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<loc>https://southseattleemerald.org/community/2026/04/07/photo-essay-at-barbershop-chat-chew-in-rainier-beach-attendees-get-fades-shape-ups-and-space-to-talk</loc>
<image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/z0dy3x86/barbershop-chat-26.jpg</image:loc>
<image:caption>Jayveon, 5, tilts his head as he gets a trim on April 4 at “Barbershop, Chat, &amp; Chew” at the Rainier Beach Community Center.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/jj7atrlm/barbershop-chat-6-Zayden.jpg</image:loc>
<image:caption>Barber Tony Brooks (left), from Brooks Family Barbershop, cuts the hair of 5-year-old Zayden Gaines at "Barbershop, Chat, &amp; Chew." The annual event celebrated its 15th year.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/ak0esfxg/barbershop-chat-1.jpg</image:loc>
<image:caption>Nadir (left) helps Asar, 5, with his chess moves during Fathers and Sons Together's annual event, "Barbershop, Chat, &amp; Chew.”</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/t6s48m0h/barbershop-chat-9-Det-Cookie.jpg</image:loc>
<image:caption>Seattle Police Detective Brenda "Cookie” Bouldin attends "Barbershop, Chat, &amp; Chew."</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/g504tiyr/barbershop-chat-4.jpg</image:loc>
<image:caption>St. Sen. Rebecca Saldaña, who's running for MLK County Council, helps moderate a conversation about violence prevention and youth advocacy.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/dyi878hd/barbershop-chat-17.jpg</image:loc>
<image:caption>Tiffany Wilson sings during the creative expression portion of "Barbershop, Chat, &amp; Chew."</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/5cgd6gv7/barbershop-chat-16a.jpg</image:loc>
<image:caption>Zoe Scott,14, sings at "Barbershop, Chat, &amp; Chew."</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/dpylhcwg/barbershop-chat-13.jpg</image:loc>
<image:caption>Jesseray, 11 (second to left), moves a chess piece while his grandmother looks on. Jesseray is a member of the Detective Cookie Chess Club.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/bw14p37p/barbershop-chat-22.jpg</image:loc>
<image:caption>Barber Steven Le (right), from Steven Blends, puts some final touches on a customer’s haircut.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-07/astbykf5/barbershop-chat-21.jpg</image:loc>
<image:caption>Turk, 6, keeps still as a barber trims his hair.</image:caption>
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<news:publication>
<news:name>southseattleemerald</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-07T15:58:33.831Z</news:publication_date>
<news:title>PHOTO ESSAY | At 'Barbershop, Chat, &amp; Chew' in Rainier Beach, Attendees Get Fades, Shape-Ups, and Space to Talk</news:title>
<news:keywords>Community</news:keywords>
</news:news>
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<url>
<loc>https://southseattleemerald.org/news/2026/04/06/south-end-life-a-cid-program-turns-restaurant-food-waste-into-compost-for-a-local-p-patch</loc>
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<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/jq17wyxn/South-End-Life-A-CID-Program-Turns-Restaurant-Food-Waste-Into-Compost-for-a-Local-P-Patch.png</image:loc>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/bene70nb/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3347.jpg</image:loc>
<image:caption>Joycelyn Chui walks along a path at Danny Woo Community Garden.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/lyjeo4uc/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3360.jpg</image:loc>
<image:caption>Volunteers pick up food waste at Itsumono restaurant.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/59g3d4at/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3389.jpg</image:loc>
<image:caption>Volunteers Emmanuella Umoye (left) and Hannah Whobrey chop food scraps, while Amy Bettle Huynh and Joycelyn Chui (right) work on readying Cubert, the composter, for the next load of food waste.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/sr9pu3il/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3481.jpg</image:loc>
<image:caption>Joycelyn Chui is a co-founder of Restaurant 2 Garden.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/txocnf6v/Green-Space-Chinese-Southern-Baptist-Church-by-Nick-Bouzianis-courtesy-Restaurant-2-Garden.jpg</image:loc>
<image:caption>The green space between the Chinese Southern Baptist Church and the elevated highway will become the future composting site of Restaurant 2 Garden.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/ebxdnkv6/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3473.jpg</image:loc>
<image:caption>Restaurant 2 Garden Director Amy Bettle Huynh.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/td8phebc/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3467.jpg</image:loc>
<image:caption>Ru Juan Ma.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/pnd1eriw/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3342.jpg</image:loc>
<image:caption>Shaotang Zhao (left) and Joycelyn Chui (right).</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/nzwsu9wh/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3413.jpg</image:loc>
<image:caption>Emmanuella Umoye.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/94qfx3x5/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3451.jpg</image:loc>
<image:caption>Guiming Wang.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/9y1fm7d5/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3422.jpg</image:loc>
<image:caption>Damola Adebayo.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/mo2o774r/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3432.jpg</image:loc>
<image:caption>Mike Seo.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-04/1m7jrevh/2026-03.24-Danny-Woo-Community-Garden-Restaurant-2-Garden-by-Yuko-Kodama-3370.jpg</image:loc>
<image:caption>When volunteers picked up food waste, they also gathered fallen camellia blossoms for Cubert, the composter, to process.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>southseattleemerald</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-06T16:00:00.000Z</news:publication_date>
<news:title>South End Life: A CID Program Turns Restaurant Food Waste Into Compost for a Local P-Patch</news:title>
<news:keywords>News, Yuko Kodama, South End Life, Danny Woo Community Garden, Restaurant 2 Garden, Chinatown-International District</news:keywords>
</news:news>
</url>
<url>
<loc>https://southseattleemerald.org/community/2026/04/05/shaun-scott-joins-got-green-and-its-fight-for-tenant-rights</loc>
<image:image>
<image:loc>https://media.assettype.com/southseattleemerald/2026-04-05/qfk7vyow/Shaun-Scott-by-Alex-Garland-H54A0698.jpg</image:loc>
<image:caption>Shaun Scott is the executive director of Got Green and a representative for Washington's 43rd Legislative District.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>southseattleemerald</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-05T17:00:00.000Z</news:publication_date>
<news:title>Shaun Scott Joins Got Green and Its Fight for Tenant Rights</news:title>
<news:keywords>Community, Lauryn Bray, Got Green, Seattle Housing Authority, Shaun Scott</news:keywords>
</news:news>
</url>
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